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Orange Cream Washed
ORANGE CREAM WASHED
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A perfect balance of an anaerobic fermentation as well as one with a high content of oxygen, generating a citric, creamy and fresh fruit acidity. Silky-bodied, our Cream Washed is long-lasting, clean and consistent.
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Farms: La Primavera, La Paloma, Villa Libia, Santa Rita
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Circasia and Calarcá, Quindio
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Caturra and Castillo
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Brix 18
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Washing 96 hours of anaerobic fermentation
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Double Fermentation, with and without must.
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