ABOUT US
Café Primitivo started with the 5th generation of coffee growers from the Correal Barrios family in Quindio, Colombia. Nowadays we are two hardworking women producing the best quality of specialty coffee, with certified agricultural, social and environmental practices*.
We aim to provide a unique coffee, with quality control in each step of production while carrying our history. Therefore, guarantee the most demanding standards in quality and taste to our customers with each purchase.
We have five coffee farms planted in Castillo, Caturra and Pink Bourbon varieties, located in Circasia and Calarcá, Quindío, Colombia. We are between 1300 and 1750 meters above sea level.
*Best practices certified by: Rainforest and Fairtrade
OUR PURPOSE
Mission
Vision
At Café Primitivo, we produce and process specialty coffees with innovation, science , and passion. We focus on offering consistent and excellent coffee profiles, guaranteeing fair prices and generating a positive impact throughout our entire value chain: from those who grow the coffee to those who enjoy it. We believe in honoring the work of every person involved in this process. More than just collaborators, we are a family working together with the conviction that, through coffee, opportunities are created and the lives of our communities are transformed.
To be a specialty coffee processing brand recognized globally for our quality, innovation, and commitment to sustainability. We seek to elevate the value of Colombian coffee and transform the way our community produces, experiences, and enjoys coffee. We aspire to be a beacon of empowerment and community building, proudly representing our region in Colombia and around the world.
Ana María Donneys
Founder/CEO
Ana María is a fifth-generation coffee producer and founder of Café Primitivo. She is a business administrator and certified Q Grader with postgraduate studies in coffee innovation and agribusiness. She also passionately leads the production and export of specialty coffees.
Committed to the professionalization of the agricultural sector, Ana María works to generate inclusive and sustainable opportunities in rural areas, especially for women and young people.
